The Desserts

Pan Fried Pineapple with Cloves

Citrus, Home-made Vanilla Cream

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Caramelised Apple Mille Feuille

Home-Made Gingerbread Ice Cream

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Black Forest Brownie

Guayaquil Chocolate Mousse, Morello Cherries

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Assortment of Home-Made Ice-Creams and Sorbets